We were uncertain how many farmers would be at the Hollywood Farmers Market this Memorial Day Sunday, but we headed there early in hopes of beating the rush. And almost everyone was there so we were able to load up on food for the grill.
We also stopped at Logan's plant stand to buy more basil, dill and cilantro plants. The birds (or slugs?) have been decimating mine, but I'm optimistically going to plant some more.
This is the delicious organic food we brought home with us:
romaine lettuce, red onions, cilantro, snap peas, a bunch of small red onions, portabello mushroom, pomelos, radishes, eggs, strawberries, oranges, grapefruit, black beans, whole wheat sourdough baguette, plums, tomatoes, cucumber
Sunday, May 28, 2017
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